This page was reviewed or revised on Thursday, October 29, 2009 10:00 AM
Do you need coffee, tea or cola to start your mornings or give you a quick energy boost during the day?
Are you wondering if you're getting too much caffeine? How much is too much? Here are some answers to the most asked questions about caffeine.
Health Canada suggests no more than the equivalent of 4 cups of coffee per day. That means your total caffeine intake during the day should add up to not more than 400 mg.
Caffeine is one of the most widely used drugs. It can make you feel more aware and alert, keep you awake at night and temporarily raise your blood pressure.
It affects people in different ways. Some people are sensitive to caffeine and a small amount will have a strong effect on them. Over time, you can get used to it so that the same amount of caffeine gradually has less effect.
Caffeine can be addictive. Heavy users who quit may suffer withdrawal symptoms such as headaches, depression, restlessness and fatigue, which will disappear after several days.
Tannin is another substance in tea and coffee that can be harmful to your health. Tannin lowers the rate at which your body can absorb iron in foods such as grains, vegetables, fruits, eggs and dairy products.
Caffeine is found in:
If you use a lot, this is the time to cut down on your caffeine intake. Caffeine does pass from the mother to the developing baby where it can build up, if intakes have been high. Caffeine in breast milk may keep your baby awake or cause fussiness. Health Canada recommends women who are planning to become pregnant, pregnant women and breast feeding mothers should not take in more than 300 mg/day of caffeine. Try milk, juices, water, or coffee substitutes such as CaflibTM and PostumTM.
Yes! Children can become anxious, restless, irritable and unable to sleep if they get too much caffeine. The caffeine in a chocolate bar and a can of cola can have a strong effect on a small body. Health Canada recommends the maximum caffeine intake for children is:
| Children | Caffeine | |
| 4-6 years | 45 mg/day | |
| 7-9 years | 62.5 mg/day | |
| 10 - 12 years | 85 mb/day |
At this time, scientific research has not shown a definite link between moderate intakes of coffee and heart disease or cancer. There is some concern that high daily intakes of coffee contribute to heart disease.
If you are a heavy coffee drinker, switching to decaffeinated coffee may not be a wise choice. Some studies have shown that drinking more than three cups of decaffeinated coffee a day increases blood cholesterol, a risk factor for heart disease.
| Product | Serving Size oz. ml. | Caffeine milligrams |
Coffee | ||
| Brewed | 8 237 | 135 |
| Roasted and ground, filtering | 8 237 | 179 |
| Roasted and ground, percolated | 8 237 | 118 |
| Roasted and ground, decaffeinated | 8 237 | 3 |
| Instant | 8 237 | 76 –106 |
| Instant, decaffeinated | 8 237 | 5 |
| Tea |
| |
| Average blend | 8 237 | 43 |
| Green | 8 237 | 30 |
| Instant | 8 237 | 15 |
| Leaf or bag | 8 237 | 50 |
| Decaffeinated tea | 8 237 | 0 |
| Cola beverages |
| |
| Cola beverages. Regular | 12 355 | 36 – 46 |
| Cola beverages, diet | 12 355 | 39 – 50 |
| Cocoa Products |
| |
| 1 envelope hot coca | 8 237 | 5 |
| Chocolate milk | 8 237 | 8 |
| Candy, milk chocolate | 1 28 | 7 |
| Candy, sweet chocolate | 1 28 | 19 |
| Baking chocolate | 1 28 | 25 – 58 |
| Chocolate cake | 2.8 80 | 6 |
| Chocolate brownie | 1.5 42 | 10 |
| Chocolate pudding | 5.1 9 | 9 |
Values in table referenced from the following sources: Harland, B.F. 2000. Caffeine and nutrition 16(7-8): 522 – 526. Shils, et all., 1999. Modern nutrition in health and disease, 9 th Edition, Willimans and Wilkins. Waverly Company, Baltimore.
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